Tacos

All entrees served with rice and beans

STREET TACOS

Two large corn tortillas filled with grilled Chicken, melted Monterrey Jack cheese, honey-grilled onions, mix cabbage and pico de gallo. Served with guacamole, rice and black beans.

MILANESE CHICKEN TACOS

Hand Battered pan-fried chicken, wrapped in a tortilla covered with melted cheeses, roasted poblano crema, pico de gallo and mix cabbage

WORLD BEST TACOS

Two Large tacos made with corn tortillas, melted Monterrey Jack cheese, mix cabbage, caramelized onions, fine skirt steak, topped with mango salsa and Cotija cheese.

PORK CARNITAS TACOS

Two large corn tortillas, filled with pork carnitas, mix cabbage, melted Monterrey Jack cheese and pico de gallo. Served with guacamole.

TEMPURA FISH TACOS

Two large flour tortillas tilapia tempura Tacos hand-battered with dos Equis Amber Beer stuffed with crispy cabbage, very tasty Dill cream sauce and pico de gallo.

MEDITERRANEAN TACOS

Blackened tilapia topped with cabbage, roasted poblano peppers, tomatoes, green olive and caper salsa. Accompanied by white rice and black beans. Served with Tortillas.

BAJA FISH TACOS

Two flour tortillas filled with lightly fried tilapia, mix cabbage, pico de gallo and our chipotle cream sauce.

MARCO POLO TACOS

Bacon wrapped shrimp, corn tortillas, melted cheese, caramelized onions, cabbage, pico de gallo and Cholula garlic lime aioli.

SHORT RIB KOREAN TACOS

Two corn tortilla tacos filled with skirt steak, marinated in a soy sauce, ginger and topped with Asian inspired slaw.

TURKEY CLUB TACOS

Two slow cooked shredded turkey carnitas, sliced avocado and lettuce, bacon, tomato and avocado ranch.

TACOS DE CALAMAR

Crisp calamari, shredded cabbage, pico de gallo, cilantro and Cholula garlic lime aioli.

SEARED SCALLOP TACOS

Relish made orange, jicama, cilantro, red onions and minced habanero and roasted peanuts.

LOBSETER TACOS

Two tacos on soft flour tortillas with mango or pineapple salsa. Served with white rice and garden salad.

The Department of Public Health advises that consuming undercooked meats, poultry, eggs or seafood may increase your risk of foodborne illnesses. Before placing your order, please inform your server if a person in your party has a food allergy.